Beef - Hanger Steak 40+ Days Aged AAA Ontario Grass-Fed Beef 12oz

hanger steak, also known as butcher's steak, is a cut of beef steak prized for its flavor.

"Trust me, this cut is where it's at. Marinate it overnight in olive oil with garlic and fresh herbs and then grill it hot and quick. You will never think about filet again."

40+ Days Aged AAA Ontario Grass-Fed Beef 12oz