Bone-In and Rolled Half Shoulder of Hampshire Goat FROZEN - 11lb
Product of Canada
Although goat is leaner than other kinds of animal protein, it is still considered 'red meat' like beef and should be consumed in moderation. Now, just one question remains: How does it taste? ... These meats are mild-flavored, tender and comparable to lamb, while meat from older goats is tougher and has a stronger taste.