Beef - Cowboy Steak (Short Bone-in Ribeye) 24oz Prime Grade 40+ Days Aged Ontario Grass-Fed

$92.00 $122.00 Save $30

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SKU: 8070

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  • Cut: This exceptional cut is known as the "Cowboy Steak," featuring a hearty Short Bone-in Ribeye, a true meat lover's delight.
  • Size: Each steak weighs a substantial 24 ounces, making it perfect for those with a hearty appetite or for sharing.
  • Grade: We proudly offer Prime Grade, which is the highest quality of beef available, known for its exceptional marbling and tenderness.
  • Aging: These steaks have been carefully dry-aged for over 40 days, allowing the flavors to intensify and the meat to become incredibly tender.
  • Source: Our Cowboy Steaks are exclusively sourced from Ontario, where our cattle are grass-fed and raised with the utmost care for a truly premium product.

Taste Experience: When you indulge in our Cowboy Steak, you can expect a mouthwatering, robust flavor with a perfect balance of rich marbling and tenderness. The 40+ days of aging infuse the meat with an unmatched depth of flavor, while the bone-in cut adds an extra layer of juiciness. The natural, grass-fed upbringing of our cattle in Ontario ensures a clean, pure taste that truly shines.

Suggested Preparation: For the best experience, we recommend grilling or searing this steak to your desired level of doneness. The bone-in nature of the cut enhances the flavor during cooking, resulting in a succulent and unforgettable meal.