Made from coarsely ground pork mixed with seasonings including fennel seed,sweet Italian sausageis one of two types ofItalian sausage(the other being hot). It is a freshsausage(as opposed to cured or dried) and must be well cooked before eating.
The flat iron steak was tender and nicely marbled. It was not as tasty as expected, lacking the “beefiness” people ascribe to the cut. It could have used a sauce for flavour. Marinating would make the meat too soft.
Love this stuff. Return customer here and will continue to purchase from here without a doubt. I would highly recommend to anyone looking for high quality tallow.