🥩 Elegant. Tender. Unforgettable. 🥩
Our AAA Ontario Filet Mignon is the pinnacle of fine dining at home. Each 6 oz steak, cut from the tenderloin and aged for over 40 days, delivers unmatched tenderness with a subtle, buttery flavor that melts in your mouth. Raised on Ontario pastures, this grass-fed, hormone- and antibiotic-free beef reflects purity, care, and craftsmanship in every bite. Sold in pairs, these filets are perfect for date nights, special occasions, or when you simply want the best on your plate.
🔥 Why It’s Special:
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AAA Ontario Grass-Fed Beef – naturally raised for superior flavor.
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40+ Days Aged – tenderized and enriched with deep, beefy notes.
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Perfectly Portioned 6oz Cuts – consistent, elegant steaks, sold in pairs.
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Unmatched Tenderness – the most delicate texture of any steak cut.
👨🍳 Best Way to Prepare (From Fresh):
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Bring to Room Temp: Remove steaks from the fridge 30 minutes before cooking.
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Season Simply: Pat dry, then season generously with coarse salt and cracked pepper.
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Sear: Heat a cast-iron skillet with a drizzle of oil until smoking hot. Sear each side for 2 minutes for a golden crust.
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Butter Baste: Add butter, garlic, and fresh thyme/rosemary to the pan. Tilt and spoon the melted butter over the steaks.
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Finish in Oven (Optional): Transfer skillet to a 400°F oven for 3–5 minutes (medium-rare).
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Rest: Let rest 5 minutes before slicing or serving whole.
Pair with a red wine reduction, roasted vegetables, or truffle mashed potatoes for a restaurant-quality experience at home.
✅ Tender luxury. Butcher cut. Perfect for your next celebration.
🛒 Order now at www.wisermeats.com
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