Lamb - Quebec Lamb Rack Frenched 8 Bone Cap Off 30oz

Quebec Lamb Rack Frenched 8 Bone Cap Off 30oz

It is a lot firmer compared to a chicken along with a fatter, meatier and stronger flavor. In most cases, many would describe lamb as meat with a gamy flavor. The flavor of a lamb is indeed very noticeable and substantial. But, the flavor is pleasant and is combined with softness and juiciness of the meat

4oz average size per chop X 4

1lb

Customer Reviews

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S
Scott M
Delicious

Nicely trimmed lab. Canadian to boot and very tasty. Cooked right French cut lamb is a crowd pleaser. The lollipops come out beautifully and will have your guests gnawing on the bones to get every last morsel.